Theme: Gluten free
Share stories, questions, and tips about gluten free cooking, shopping, and eating.
-
Hello everyone, I'm in search of a good ND in the Northwest. I currently live in Seattle but I'm willing to drive anywhere at this point. I found out I was gluten and dairy intolerant ... Continue Reading
-
Here are some GF candy options for kids. Remember, the less they eat the better ;) #1 Celiac.com http://www.celiac.com/articles/22323/1/Gluten-friendly-and-Gluten-Free-Candy-and-Treats-for-Ha... Continue Reading
-
Check out this breakfast recipe posted by Lyndsay: Toasted amaranth! I never liked this grain before but this is a great way to make it. Turn up an ungreased skillet, let it get hot, then ... Continue Reading
-
Hi all, this report below came from a meeting that the Gluten Intolerance Group of North America just had (gluten.net). One woman (Lynn) took some great notes. You will see that they bust some of... Continue Reading
-
Hi all, one of my patients is trying a GF diet for her young daughter and would like suggestions for snacks. Would love to get your input here. Please see her note below: Hi Tiffany, We a... Continue Reading
-
Has anyone found a gluten-free, soy free, dairy free cooking spray? The coconut oil I have is not working effectively for frying and making waffles etc. I love the taste of coconut oil and co... Continue Reading
-
I'm attending a potluck and the theme is 50's appetizers... The difficult part is trying to find something that is gluten and dairy free.... Any suggestions? Thanks, Meghan Continue Reading
-
Okay, i have posted here a couple times in the two weeks since I have totally cut out gluten. During these two weeks, I have experienced a few really incredible days (like being nearly pain free fo... Continue Reading
-
Hi, I am wondering if beans and nuts out of the bulk bins are safe?? Can I rinse them before I eat them or should I steer clear entirely? If they are not safe at all, where can I get affordable GF... Continue Reading
-
Hi, I was cleaning out my fridge this morning & noticed that some of the flours in there had a sell by date in the past. I'm wondering if anyone knows if the sell by date and the use by ... Continue Reading
-
I have a few recipes that call for wheat germ. What is a gluten-free alternative that can replace the wheat germ? I thought of oat bran but I have not actually tried it. Also other experi... Continue Reading
-
Congratualations to all of us embarking on this journey together! I am so excited to be a part of this movement and really pay attention for the first time in my life to my body and the foods... Continue Reading
-
This was a great article on Dr Mercola's site that I thought I would pass on: http://articles.mercola.com/sites/articles/archive/2010/02/23/can-foods-contribute-to-infertility.aspx Continue Reading
-
This site was recommended to me & I thought I'd share it with you all! If you're looking for gluten free pasta check under Nutritional Pasta. http://www.pappardellesonline.com/serv... Continue Reading
-
I don't recommend your typical fast food. Most of it really is toxic. And truly its just as easy to throw some veggies, GF crackers and an apple in a bag and pack it with you. But sometimes we are ... Continue Reading
-
I got this email from a patient: I'm considering getting the blood test for celiac's and am curious how long you ate gluten for the test. Did you take it before you were gluten free? I... Continue Reading